Baba Ganoush- The Dip You Never Knew You Needed
If you're looking for a mouthwatering, vegan appetizer for the Thanksgiving dinner table, then this post is for you! This Mediterranean dish is sure to please with its blend of roasted eggplant pulp, tahini, extra virgin olive oil, and lemon juice. You can also add paprika for taste. If you would like to read more about this recipe, please check out this link! https://www.assuaged.com/news/how-to-make-baba-ganoush-an-middle-eastern-dip
Submitted November 20, 2020 at 02:10AM by AssuagedApp
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