My 5 minute recipe to make your own Cashew Milk
Hi all. Here is a recipe from me to make your own fresh Cashew milk. It turned out very delicious!!
Ingredients: 1 cup of Cashews. 4 cups of water. Pinch of salt. 3 dates or 2 tbsp of agave syrup
Soak cashews overnight or for 2 days in the fridge. Drain and rinse the cashews. Add everything in a food processor (with some water). Blend for 2 minutes and strain the mixture to get the milk. Voila!
I’m sharing a recipe for the first time so I hope you like it 🙂
Submitted December 19, 2020 at 02:58PM by ChemCooks