SPINACH & CHEESE TEFF BLINTZES GF via /r/veganrecipes


SPINACH & CHEESE TEFF BLINTZES GF

https://cacao-shamaness.com/vegan-recipes/vegan-breakfast/spinach-cheese-teff-blintzes/

https://preview.redd.it/7f8g3rpxh9y61.jpg?width=600&format=pjpg&auto=webp&s=76e2dee1880ce80ad519252c476d3cc8a2edb2a1

https://preview.redd.it/p4t3swpxh9y61.jpg?width=1000&format=pjpg&auto=webp&s=ab674008545868ac8cd45b4adaddc347569337ec

https://preview.redd.it/wqjexxpxh9y61.jpg?width=650&format=pjpg&auto=webp&s=f656ebe87e70996f1ce972e085a9e32c6219a9b8

INGREDIENTS

Vegan Teff Blintzes

Dry Ingredients

  • 1 Cup Teff flour
  • 2 Tbsp. Cornstarch
  • 2 Tbsp. Coconut sugar
  • Pinch Salt

Wet Ingredients

  • 1 Cup Soy milk Or any vegan GF milk
  • ¾ Cup Water
  • 2 Tbsp. Grapeseed oil
  • Vegan butter for frying

Vegan Cashew Ricotta and Spinach Filling

  • 150 Gram Firm tofu
  • 1 Cup Unsalted cashews Soak for about an hour in hot water
  • 1 Cup Water
  • 3 Tbsp. Agar flakes or 1 Tbsp. Agar powder
  • 2 Tbsp. Lemon juice
  • 250 Gram Spinach 250 gram before cooking, around 200 gram after
  • 2 Tbsp. Fresh parsley Chopped
  • 1 Tbsp. Nutritional yeast
  • 1 Tsp Garlic powder
  • ½ Tsp Sea salt
  • ½ Tsp Black pepper
  • ½ Tsp Nutmeg
  • 150 Gram Grated vegan mozzarella To add inside the crepe and on top

INSTRUCTIONS

Cacao-Shamaness full recipe: SPINACH & CHEESE TEFF BLINTZES GF

Submitted May 10, 2021 at 11:29AM by Apprehensive-Camel25
via redddit

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